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	<title>Comments on: Marinated Tofu Cubes</title>
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	<link>http://thedailygrindchopandfry.com/2010/04/19/marinated-tofu-cubes/</link>
	<description>Vegetarian Meal Planning and Recipes</description>
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		<title>By: Karen</title>
		<link>http://thedailygrindchopandfry.com/2010/04/19/marinated-tofu-cubes/comment-page-1/#comment-164</link>
		<dc:creator>Karen</dc:creator>
		<pubDate>Sat, 22 May 2010 17:21:33 +0000</pubDate>
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		<description>Cut the marinade with some orange or mango juice next time, or thin it with water and add corn starch and honey. That would be better. Add ginger, too.</description>
		<content:encoded><![CDATA[<p>Cut the marinade with some orange or mango juice next time, or thin it with water and add corn starch and honey. That would be better. Add ginger, too.</p>
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		<title>By: spud</title>
		<link>http://thedailygrindchopandfry.com/2010/04/19/marinated-tofu-cubes/comment-page-1/#comment-146</link>
		<dc:creator>spud</dc:creator>
		<pubDate>Thu, 29 Apr 2010 14:38:03 +0000</pubDate>
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		<description>Instead of draining the liquid, and storing it, I put some of it in the stir fry, and it was way too salty.  But at least I tried it!  Thank you for tempting me.  The next one will be better.</description>
		<content:encoded><![CDATA[<p>Instead of draining the liquid, and storing it, I put some of it in the stir fry, and it was way too salty.  But at least I tried it!  Thank you for tempting me.  The next one will be better.</p>
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